TAPAS

Local Crispy fish - 600 cpf

Chicken Skewers - 600 cpf

Fried calamaris - 600 cpf

Garlic Bread - 600 cpf

Local fish Rillette - 600 cpf

Homemade tapenade and toasted bread - 600 cpf

Tempura shrimps - 800 cpf

Sweet potatoes fries - 1 000 cfp

Homemade Smoked Swordfish Carpaccio served with Truffle Oil - 1 950 cpf

Tapas Board to Share - 2,200 cpf
Garlic bread, local fish rillettes, chicken skewers, and homemade tapenade.

Homemade Steamed Prawn Dumplings - 2 600 cpf
Five pieces accompanied by ginger sauce.

HOLY STARTERS

Caesar Salad (chicken or Swordfish)..... 2 200 cpf
Salad, tomato, parmesan shavings, minced marinated chicken or smoked swordfish, croûtons, caesar dressing.

Taste of the sea..... 3 200 cfp
Salad, tempura prawns, tuna tartar, marinated calamars, fish rillette, tomato, crispy fish

Dumpling steamed prawns (5 pieces)..... 2 600 cfp
With a ginger sauce

Crispy goat cheese and salad..... 2 200 cfp
Salad, crispy goat cheese, smoked duke, onion compote with honey, pecan nuts, tomato

Homemade smoked swordfish carpaccio & truffe oil..... 1 950 cfp

HOLY FAVORITES

Surf & Turf..... 5 400 cpf
Angus beef sirloin 200 g with half local lobster (depending on the fishing season).

Lamb Shank..... 2 900 cpf
Honey braised.

Veal sweetbreads..... 3 200 cpf
With mushrooms.

Local lobster ravioles..... 3 200 xpf
A tasteful homemade delicatessen served in a ginger sauce!

HOLY VEGETARIAN

 Vegan Burger..... 2 200 cfp
Buns, vegan steak, lettuce, tomato, onion, sweet pickle, burger sauce  .

Vegetarien Delight ..... 2 200 cfp
Tofu, grilled vegetables, coconut milk curry.

HOLY GRILLED MEATS

Exceptional Meats from New-Zealand.

Beef rib black angus..... 1 050 cpf/100 g
Delicious meat, tasty and marbled (depending on size)

Rib steak (rib eye)..... 4 450 cpf
400 g, The one !

Angus beef sirloin..... 2 450 cpf
200 g, exceptional meat, juicy & tender!

Beef tenderloin..... 3 300 cpf
200 g, a renowned piece for its tenderness, simply melts in your mouth!

Juicy beef tenderloin with foie gras..... 4 900 cpf
200 g, slice of foie gras, porto sauce.

Beef tartar..... 3 300 cpf
200g minced meat with knife, capers, shallot, pickle, garlic, yellow egg.

Crusted rack of lamb..... 3 800 cpf
220 g, garlic, herbs, parmesan cheese.

Roasted duck breast..... 4 000 cpf
350 g, honey sauce, fleur de sel.

Baby back ribs..... 2 700 cpf
Marinated ribs with bbq sauce.

Extra Seared Fresh Foie Gras..... 1 600 cpf
Extra Seared bacon..... 500 cpf

HOLY HOMEMADE SAUCE

Barbecue, Honey, Blue cheese, Pepper, Porto, Ginger, Tahitian vanilla

HOLY FISHES

Grilled local lobster..... 1 250 cpf/100 g
500 g minimum (depending on fishing season)

Grilled Fish of the day ..... 3 100 xpf
(depending on fishing, vanilla sauce)

Grilled salmon..... 3 100 xpf
Ginger sauce

Mi-cuit cajun tuna..... 2 700 cpf
Sesame sauce, ginger & fresh herbs.

Moorea shrimps..... 2 950 xpf
Curry sauce.

HOLY BURGERS

Burgers are served with fries.

Cheese Burger..... 2 100 cpf
Buns, 200 g ground angus beef, cheddar, tomato, onion, lettuce, sweet pickle, burger sauce.

Holy Fine Burger..... 3 100 cpf
Buns, 200 g ground angus beef, fried foie gras, smocked duck breast, lettuce, tomato, onion, sweet pickle, burger and foie gras sauce.

Extra seared fresh foie gras.... 1 600 cfp
Extra seared bacon.... 500 cfp

HOLY SIDES

600 Cpf
Vegetable Stir-Fry
Steak house Fries
Mashed Potatoes with Chorizo
Mac & cheese
Perfumed white rice
Potatoes gratin
Baked potatoes with cream
Green salad

1000 cpf
Sweet potatoes fries

HOLY KIDS MENU

 1 juice or syrup +1 main course + 1 dessert... 1 900 cpf

Chicken Wings (4 pieces)
marinated with fries.
OR
Kid Burger
Ground beef, melted cheese with fries.
OR
Grilled Steak or Fish

+

Crunchy Waffle
with chocolate sauce & whipped cream.
OR
Ice Cream
2 scoops of your choice.

HOLY HOMEMADE DESSERTS

Coco Brulée..... 1 350 cpf
Coconut crème brulée and vanilla of Tahiti served in fresh coconut.

XXL Profiteroles..... 1 700 cpf
3 puffs pastry filled with vanilla ice cream, hot chocolate sauce.

Brownie..... 1 300 cpf
A classic chocolat cake with toasted pecan nuts, served with vanilla ice cream.

The Chocolate Royal..... 1 400 cpf
For chocolate lovers! Dark chocolate mousse on a crunchy chocolate and praline biscuit.

Floating islands..... 1 200 cpf
Custard, caramel sauce.

Speculos Cheesecake..... 1 300 cpf

Rapsberry macaron, passion fruit sherbet..... 1 600 cpf
3 macarons, passion sherbet.

Crispy waffle..... 995 cpf
Hot chocolate sauce, whipped cream.

HOLY ICE CREAM & SHERBET

3 Scoops of your choice..... 1 050 cpf
Ice Cream : Vanilla ; Chocolate ; Strawberry ; Coconut ;  Tiare.
Sherbet : Mango ; Pineapple ;  Soursop ; Lime ; Passion fruit.

Extras :
1 scoop of ice cream or sherbet - 350 cpf  ;  Whipped cream - 100 cpf  ; Hot chocolate or Caramel Sauce - 100 cpf